15 Best King Oyster Mushroom Recipes (2024)

King oyster mushrooms are delicious and versatile. You can grill them, bake them, or fry them. No matter which cooking method you use, they always taste delicious! Here are 15 of our favorite king oyster mushroom recipes.

Known for their umami flavor and meaty texture, king oysters are a very large member of the mushroom family. They make an excellent meat substitute for a number of meals.

Best Oyster Mushroom Recipes

Grilled King Oyster Mushrooms With Sate Sauce

With a delectable sauce, these grilled oyster mushrooms are flavorful and delicious.

It’s better to cut them into thick slices as they shrink significantly once grilled. Season them with seasonings which will add a lot of flavors to this dish.

This is a gluten-free dish, and great for vegan and Keto diets.

How To Cook King Oyster Mushrooms

A substitute for almost any type of meat, this fungi is a delicious twist to your usual meaty meals.

Baked King Oyster Mushrooms With Parsley, Cheese, And Panko

Baked with tofu and cheese, these stuffed mushrooms are a delicious side the whole family will love.

Fried King Oyster Mushrooms

Fried to a crispy finish, these vegan king oyster mushrooms are simple, impressive, and mouthwatering delicious!

King Oyster Mushroom Steaks (Vegan + Gluten-Free)

Vegan and gluten-free, these king oyster mushroom steaks are perfect for your next barbecue event.

This meatless alternative is always a hit.

Soy Butter Glazed King Oyster Mushrooms

With a delicious soy butter glaze, these mouthwatering king oyster mushrooms are dripping with flavor.

Serve at your next event and we guarantee everyone will offer their compliments to the chef.

Roasted King Oyster Mushrooms

Roasted to perfection, each thick slice of this meatlike mushroom is bursting with flavor.

King Oyster Mushroom Pasta

A traditional Italian dish from Puglia in Southern Italy, this mushroom and pasta recipe is so flavorful and delicious, you won’t be able to resist it.

Sautéed King Oyster Mushrooms With Pommes Dauphinoise

Sautéed with salt and pepper, these delicious king oyster mushrooms are a perfect side.

The best part? They’re ready in no time.

King Oyster Mushroom Pulled Pork

Perfect for making vegan pulled pork, this king oyster mushroom recipe results in expertly baked mushrooms with tasty seasoning.

It tastes like real pulled pork and you may never eat pulled pork with actual pork again.

Spicy King Oyster Mushroom Stir-Fry (Vegan!)

This spicy king oyster mushroom stir-fry is a tasty dish you will love, particularly if you’re looking for vegan meals to try.

Gochujang King Oyster Mushrooms

This Korean recipe is simple and delicious, which is just the way we like our recipes! Made with Korean chili paste, these mushrooms pack a little more kick.

Pan-Fried King Oyster Mushroom

In just 5 minutes, these pan-fried mushrooms are ready to serve and they are so delish!

Looking for more meatless meal ideas? Try this recipe!

Chinese Stir-Fried Oyster Mushrooms With Chicken

Stir-fried with chicken, this family-style Chinese meal is always a hit. Plus, it is simple enough to make during the week.

Mushroom Curry With Chickpeas

This protein-packed dish is bursting with a flavorful taste.

Warm and spiced to perfection, this chickpea curry pairs perfectly with naan bread.

FAQ About King Oyster Mushrooms

Is The Entire King Oyster Mushroom Edible?

King oyster mushrooms are about 8 inches long and they are thick and meaty. Unlike most mushrooms, the stems are very firm, but every part of the mushroom is edible.

What Do King Oyster Mushrooms Taste Like?

King oyster mushrooms have rich umami and earthy flavor. Some people even say the taste is similar to anise.

Can You Eat King Oyster Mushrooms Raw?

These mushrooms should NOT be consumed raw. They should be cooked first.